2 hasil untuk "Li-Jie Su"
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Artikel Jurnal
Trust before taste: cognitive and affective drivers of cell-based seafood acceptance in Taiwan
Cell-based seafood represents a sustainable alternative to conventional fisheries; however, the determinants of consumer acceptance in nascent markets such as Taiwan remain underexplored. Guided by the cognitive–affective–behavioral framework, this study investigates how environmental…
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Artikel Jurnal Teks lengkap
Unveiling Sustainable Food Choices: How Green Attributes and Environmental Values Drive the Continuous Purchase Intentions of Organic Cocoa in Taiwan
As the global agri-food system faces escalating climate-related challenges, developing localized low-carbon short food supply chains (SFSCs) has become a vital strategy for sustainable agriculture. To elucidate the psychological drivers of green consumer behavior within this context, this study…