2 results for "Lidia Protsenko"
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Journal Article
Formation of brewing qualities of Ukrainian hop varieties under the influence of weather factors
The brewing qualities of hop raw materials are critical in the selection of varieties for beer production. The accumulation of bitter substances, polyphenolic substances and essential oil in hop cones depends on the variety and weather conditions. In this regard, the aim of our research was to…
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Journal Article
Variability and stability of essential oil composition in Ukrainian hop varieties
The aim of the study was to evaluate the variation in essential oil content and composition within nine distinct Ukrainian hop varieties, with a particular focus on their genetic stability and suitability for brewing applications over 11 years of their cultivation. The hydrodistillation method…