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Artikel Jurnal
Functional analysis of PpIAA11 in response to auxin involved in peach fruit ripening process
【Objective】Previous studies have established that AUX/IAA genes play critical roles at various stages of fruit development across plant species. In peach(Prunus persica L. Batsch), a total of 23 AUX/IAA family genes have been identified, among which several genes have been functionally…
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Artikel Jurnal
Optimization of water and fertilizer coupling strategies for walnut based on yield, quality, and water-fertilizer use efficiency
【Objective】Walnut(Juglans regia L.)is a crucial tree species with both ecological and economic importance. In China, it plays a significant role in agricultural development, particularly in the southern region of Xinjiang, where walnut cultivation constitutes a major source of income for local…
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Artikel Jurnal
Effects of different growth regulators on fruit quality of Yanfu No.3 apple on the Loess Plateau
【Objective】The study aimed to systematically evaluate the regulatory effects of different plant growth regulators on quality formation during the fruit development of Yanfu No.3 apple, and to elucidate their physiological impacts on fruit appearance characteristics, nutritional quality, and aroma…
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Artikel Jurnal
Breeding report of a new early-mid ripening pear cultivar Xinshiyu
Xinshiyu is an early-mid ripening pear cultivar(Pyrus bretschneideri × pyrifolia‘Xinshiyu') bred from a cross between Yuluxiang and Shinseiki. The crossing was made in 2012.1371 hybrid seedlings were raised in 2013. It was initially selected in 2016 for its bright colors and early ripening time…
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Artikel Jurnal
Analysis of quality differences among six plumcot varieties during lowtemperature storage and selection of storage-tolerant cultivars
【Objective】As a perennial deciduous fruit tree species, plumcot(Prunus domestica × armeniaca)exhibits significant physiological fruit drop during the maturation period, which substantially reduces marketable fruit yield. During harvesting operations, the lack of mechanized harvesting equipment and…
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Artikel Jurnal
Analysis of the textural properties of litchi fruit using puncture and TPA methods
【Objective】This study aims to explore the testing conditions and methods suitable for the texture characteristics of litchi fruit through whole fruit puncture test and Texture Profile Analysis (TPA). Puncture test refers to the use of a millimeter diameter probe to puncture a sample, which can…
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Artikel Jurnal
Advances in research on the influence of rootstocks on grape growth and development, fruit quality and stress resistance
Grapevine(Vitis vinifera L.)is one of the most economically important fruit crops globally, widely cultivated for fresh consumption, wine production, and processing due to its adaptability across diverse climates and high market demand. The selection of appropriate rootstocks is fundamental to…
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Artikel Jurnal
Genetic variation analysis of fruit sugar and acid components in triploid hybrids of Dongzao × Chenguang
【Objective】In order to investigate the genetic variation characteristics of fruit sugar and acid in the triploid jujube offsprings, we determined the sugar and acid contents of triploid hybrids and their parents by HPLC. Jujube is a characteristic economic fruit tree species native to China. With…
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Artikel Jurnal
Changes in postharvest fruits quality from a superior line of Ziziphus jujuba‘Tailihong'seedling progeny at different maturity stages
【Objective】Ziziphus jujuba Mill., a hallmark fruit crop in China, holds significant economic and cultural value due to its dual utility for fresh consumption and drying. However, the rapid postharvest quality deterioration of fresh jujube limits its market circulation and storage duration. The…
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Artikel Jurnal
Changes in soluble sugar content and differential gene screening in Ziziphus jujuba Mill.‘Lingwuchangzao'propagated by root tiller and grafting
【Objective】Ziziphus jujuba Mill.‘Lingwuchangzao'belongs to Rhamnaceae Jujube. Its fruits are rich in protein, sugar and other nutrients, and have high economic value and market development potential. It uasually propagated by root tillers and grafting. The study aimed to reveal the differences of…
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Artikel Jurnal
Regulatory effects of root-zone targeting irrigation on root anatomy and soil water and fertilizer transport in Nantaihutezao grapes
【Objective】Grape, as an important cash crop widely cultivated in the world, is not only the core raw material for winemaking and the fresh food industry, but also one of the key pillars of China's agricultural industrial structure upgrading and rural revitalization strategy. Northwest China has…
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Artikel Jurnal
Effect of cross-pollination on fruit set, growth and quality of pomelo with red flesh and green peel
【Objective】Poor fruit set rate, unstable yield, and variable quality are the significant challenges in cultivating the green peel and red flesh pomelo[Citrus maxima(Burm.)Merr.]. This study examined the effects of pollen source on fruit set, growth, and quality, with regard to xenia(pollen direct…
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Artikel Jurnal
Effects of girdling on tree growth and development, and fruit quality of different jujube varieties under protected cultivation
【Objective】Girdling is an important measure to preserve flowers and fruits and improve fruit quality in the cultivation process, but it's time-consuming and laborious. Most of the studies on girdling used a single variety of materials, and there was a lack of research on the fruit quality and fruit…
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Artikel Jurnal
Relationships between the nutrient contents and activities of defense enzymes in pear leaves and its resistance to powdery mildew
【Objective】Pear is one of the main fruits in the world and is the third largest fruit after apple and citrus in China, the top player in both output and area in the world. However, the pear producing areas in China are often affected by many diseases. Among them, powdery mildew caused by…
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Artikel Jurnal
Breeding report of Manshanhong, a new yellow-fleshed loquat cultivar with high quality and stress resistance
Manshanhong is a new high-quality loquat cultivar with medium maturing and yellow flesh, obtained from a cross between the female parent Ninghaibai and the male parent Jiefangzhong. Hybridization was carried out in December 2011, hybrid fruits were harvested in late May 2012, and seeds were…
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Artikel Jurnal
Breeding report of a new small-fruit-type purple kernel variety of Juglans sigillata‘Yunxiang 1’
Yunxiang 1 is a new small-fruit-type purple kernel walnut variety selected from seedling resources of Juglans sigillata in Ludian County, Yunnan Province. The nut is spherical and uniform, and the shape is beautiful; the average diameter of the nuts is 2.84 cm. The shell features shallow grooves…
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Artikel Jurnal
Pathogen identification of pear canker and screening of biocontrol bacterial strains
【Objective】Pear diseases pose a substantial threat to the pear industry in China. The use of traditional chemical pesticides has led to increasingly prominent environmental pollution and resistance problems. Therefore, there is an urgent need to develop environmentally friendly disease control…
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Artikel Jurnal
Breeding report of a new early-maturing table grape cultivar Ningpu No.1
Ningpu No. 1 is a new pink early-maturing table grape variety with excellent appearance. The variety was derived from a cross between the pink, hard meat, storable, late-maturing, and largegrain Red-globe(♀)and the yellow-green, large-grain, high-yield, early-maturing Victoria(♂)in 2014 at an…
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Artikel Jurnal
Genetic analysis of floral traits in F1 hybrids of Hongxun No.1 × Double-flowering crabapple
【Objective】Ornamental crabapples (Malus spp.) are primarily distributed across the Eurasian continent and North America. Due to their vivid flower colors, concentrated blooming periods, and abundant flowering, ornamental crabapples have been widely applied in scenic areas, gardens, urban greening…
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Artikel Jurnal
Analysis of differences in phenolic compounds in walnut kernel pellicle
【Objective】This research investigated the variation in tannin and other phenolic compounds in the kernel pellicle of different walnut (Juglans regia L.) cultivars, aiming to elucidate the mechanisms underlying their biosynthesis and accumulation as well as to provide a theoretical foundation for…
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