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Jurnal

Obesity Reviews

Scopus

ISSN 1467-7881 · Wiley · 8 artikel di indeks

  1. Artikel Jurnal

    Effective strategies in ending weight stigma in healthcare

    Britta Talumaa; Adrian Carl Brown; Rachel Louise Batterham dkk.

    Obesity Reviews · 2022 · Inggris · OpenAlex Scopus

    Weight stigma impacts negatively healthcare quality and hinders public health goals. The aim of this review was to identify strategies for minimizing weight bias among healthcare professionals and explore future research directions. An electronic search was performed in PubMed, PsycINFO and Scopus…

  2. Artikel Jurnal

    The dietary inflammatory index, obesity, type 2 diabetes, and cardiovascular risk factors and diseases

    Rohit Hariharan; Emmanuel Nene Odjidja; David S. Scott dkk.

    Obesity Reviews · 2021 · Inggris · OpenAlex Scopus

    An unhealthy diet is a recognized risk factor in the pathophysiology of numerous chronic noncommunicable diseases (NCD), including obesity, type 2 diabetes (T2DM), and cardiovascular diseases (CVD). This is, at least in part, due to unhealthy diets causing chronic low-grade inflammation in the gut…

  3. Artikel Jurnal Teks lengkap

    Exercise training in the management of overweight and obesity in adults: Synthesis of the evidence and recommendations from the European Association for the Study of Obesity Physical Activity Working Group

    Jean‐Michel Oppert; Alice Bellicha; Marleen A. van Baak dkk.

    Obesity Reviews · 2021 · Inggris · OpenAlex Scopus

    There is a need for updated practice recommendations on exercise in the management of overweight and obesity in adults. We summarize the evidence provided by a series of seven systematic literature reviews performed by a group of experts from across Europe. The following recommendations with…

  4. Artikel Jurnal Teks lengkap

    The nutrition transition to a stage of high obesity and noncommunicable disease prevalence dominated by ultra‐processed foods is not inevitable

    Barry M. Popkin; Shu Wen Ng

    Obesity Reviews · 2021 · Inggris · OpenAlex Scopus

    The Nutrition Transition model is presented with the nature and pace of change in key stages varying by location and subpopulations. At present, all high-income and many low- and middle-income countries are in a stage of the transition where nutrition-related noncommunicable diseases including…

  5. Artikel Jurnal Teks lengkap

    Risk of COVID‐19 for patients with obesity

    Radwan Kassir

    Obesity Reviews · 2020 · Inggris · OpenAlex Scopus

    Even though there are very few available data on BMI (body mass index) for patients with COVID-19 infections, the role of obesity in the COVID-19 epidemic must not be ignored. Obesity plays an important role in the pathogenesis of COVID-19 infection. In fact, the immune system, which is a key…

  6. Artikel Jurnal Teks lengkap

    British Obesity and Metabolic Surgery Society Guidelines on perioperative and postoperative biochemical monitoring and micronutrient replacement for patients undergoing bariatric surgery—2020 update

    Mary P. M. O’Kane; Helen M. Parretti; Jonathan H. Pinkney dkk.

    Obesity Reviews · 2020 · Inggris · OpenAlex Scopus

    Bariatric surgery is recognized as the most clinically and cost-effective treatment for people with severe and complex obesity. Many people presenting for surgery have pre-existing low vitamin and mineral concentrations. The incidence of these may increase after bariatric surgery as all procedures…

  7. Artikel Jurnal Teks lengkap

    Individuals with obesity and COVID‐19: A global perspective on the epidemiology and biological relationships

    Barry M. Popkin; Shufa Du; William D. Green dkk.

    Obesity Reviews · 2020 · Inggris · OpenAlex Scopus

    The linkage of individuals with obesity and COVID-19 is controversial and lacks systematic reviews. After a systematic search of the Chinese and English language literature on COVID-19, 75 studies were used to conduct a series of meta-analyses on the relationship of individuals with…

  8. Artikel Jurnal Teks lengkap

    Ultra‐processed foods and the nutrition transition: Global, regional and national trends, food systems transformations and political economy drivers

    Phillip Baker; Priscila Pereira Machado; Thiago Melo Santos dkk.

    Obesity Reviews · 2020 · Inggris · OpenAlex Scopus

    Understanding the drivers and dynamics of global ultra-processed food (UPF) consumption is essential, given the evidence linking these foods with adverse health outcomes. In this synthesis review, we take two steps. First, we quantify per capita volumes and trends in UPF sales, and ingredients…