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Journal of Integrative Agriculture
Scopus
ISSN 2095-3119 · KeAi Communications Co., Ltd. · 4,136 articles in the index
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Journal Article
Multi-objective integrated cotton cultivation (MOICC): A synergistic framework for sustainable production
Global cotton production faces mounting pressure to reconcile rising fiber demand with urgent sustainability imperatives, including water scarcity mitigation, greenhouse gas reduction, and agrochemical pollution control. Traditional practices, constrained by fragmented objectives and inherent…
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Journal Article
The TEI (Tomato Elongated Internode) gene encodes a GA20ox protein conferring internode elongation in tomato
The ideal plant architecture is a critical factor in achieving high yields in tomato (Solanum lycopersicum) cultivation. The length and number of internodes directly influence plant height. Therefore, investigating the regulatory mechanisms of internode morphology is essential for the genetic…
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Journal Article
Transcriptomic changes and VvMYBPA1 function analysis reveal the molecular mechanism of drought tolerance in grapevine
Drought stress negatively affects grapevine growth and development. Grafting with rootstock is widely used to improve the quality of grape fruits and confer drought stress tolerance, but the underlying genetics and regulatory mechanisms are unclear. Hence, we investigated the physiologic and…
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Journal Article
Improved selected soil properties predictions using MIR and pXRF sensor fusion
The timely and accurate assessment of soil nutrient information is essential for ensuring global food security and sustainable agricultural development. This study evaluated the individual and fusion performance of mid-infrared (MIR) and portable X-ray fluorescence (pXRF) spectroscopy for…
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Journal Article
Cloning and functional characterization of LiDXR gene from Oriental Lily (Lilium ‘Sorbonne’)
Floral scent is an important ornamental trait in garden plants. Monoterpenes, a major class of terpenoids, constitute the primary volatile components of lily floral scents. 1-Deoxy-D-xylulose 5-phosphate reductoisomerase (DXR) catalyzes the second enzymatic step in the MEP pathway, which supplies…
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Journal Article
CRISPR/Cas9-mediated mutagenesis of transcriptional repressor SlMYB32 improves flavonols and flavanones accumulation in tomato fruit
Flavonols and flavanones are important bioactive compounds with multiple pharmacological activities and health benefits. Transcriptional activation of flavonol and flavanone biosynthesis has been studied extensively, while little is known about the negative regulators. CRISPR/Cas9 gene-editing…
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Journal Article
Increasing fruit weight and altering flavour of pitaya by supplementing blue light during fruit growth
Supplemental light is often used in fruit production, but few studies have been conducted on pitaya. In this study, supplemental blue light was applied to pitaya for four hours each night in the field from flowering to fruit ripening to examine changes in peel and pulp physicochemical parameters…
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Journal Article
Global trends in the commercialization of genetically modified crops in 2024
The ongoing commercialization of genetically modified (GM) crops continues to enhance global grain yields, improve crop quality, and reduce pesticide usage. These technological advancements have effectively propelled agricultural production systems toward sustainable transformation. Specifically…
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Journal Article
Monitoring agricultural arthropod diversity by eDNA metabarcoding from plant cleaning fluid
Arthropods serve essential roles in crop production as pollinators, predators, and pests. Understanding arthropod biodiversity is crucial for assessing agroecosystem health, functions, and services. Traditional survey methods are labor-intensive, costly, and rely on diminishing taxonomic expertise…
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Journal Article
Biodegradable mulch films support root proliferation and yield in water-saving rice production
Water-saving rice systems must maintain yield targets while reducing water consumption. Applying biodegradable film to cover the soil surface reduces water loss through evapotranspiration, establishing a warmer, more humid microenvironment for rice growth compared to traditional paddy rice systems…
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Journal Article
Straw tissue quality influence the formation pathways of soil organic carbon via living microbes or microbial necromass in a Mollisols, Northeast China
Soil organic carbon (SOC), representing the largest terrestrial organic carbon pool, significantly influences soil quality. The incorporation of residues is widely recognized as a method to regulate SOC sequestration. A 365-day incubation experiment was conducted to evaluate the contribution of…
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Journal Article
Identification of CsAK as a critical caffeine-related upstream gene in tea accessions through genome-wide association study
Caffeine (CAF), a primary flavor component in tea, is one of the main reasons for the popularity of tea beverages. As an important secondary metabolite in tea plants, the CAF content varied greatly among different tea accessions. However, the genetic mechanisms underlying the CAF biosynthesis were…
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Journal Article
Plant community micronutrients mediate the soil carbon stock by altering plant growth, reproduction and survival trade-offs
Despite the essential role of micronutrients in plant metabolic processes and carbon cycle, the mechanisms by which micronutrients regulate plant community traits remain poorly understood. Here, we used a long-term experiment to explore the potential mechanisms of plant community micronutrients and…
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Journal Article
Enhancing soil organic matter mapping in saline-alkali and black soil areas with prior knowledge and multi-temporal remote sensing
Soil organic matter (SOM) monitoring using remote sensing is critical for effective land resource management and environmental protection. Mapping SOM in areas where saline and black soils are intertwined, with complex soil types and significant environmental variability, remains a challenging…
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Journal Article
Multi-omic analysis for dietary supplementation of different ratios of soluble and insoluble fiber on intestinal microbiota, metabolites and inflammation of weaned piglets
Different types of dietary fiber (DF) play important roles in enhancing intestinal health and overall performance in animals. This study investigated the effects of high-DF diets containing different ratios of soluble to insoluble dietary fiber (SDF:IDF) on growth performance, intestinal barrier…
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Journal Article
Field identification of cowpea variety resistance against Megalurothrips usitatus and the metabolomics-based resistance mechanism
Megalurothrips usitatus causes significant economic losses in the regional cowpea industry in Hainan Province, China. However, reports on M. usitatus-resistant varieties remain limited globally. To address this gap, this study assessed the resistance of 210 cowpea germplasm resources through field…
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Journal Article
Monitoring of agricultural drought based on multi-source remote sensing data in Heilongjiang Province, China
Agriculture is the foundation of socio-economic development and is highly influenced by weather and climate conditions. Drought is one of the most significant threats to agricultural development and food security. Currently, in-situ drought monitoring based on weather stations and based on remote…
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Journal Article
A Fusarium pseudograminearum secreted protein, Fp00392, is a major virulence factor during infection and identified as a PAMP
As a main causal agent of wheat crown rot, Fusarium pseudograminearum secrets numerous proteins into the host during the infection process to regulate host immune responses and contribute to the virulence of F. pseudograminearum. In this study, the secreted protein Fp00392 from F. pseudograminearum…
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