2.395 hasil
Menampilkan 1–20 · 0,21 detik · RSS
Cogent Food & Agriculture
Scopus
ISSN 2331-1932 · Taylor & Francis Group · 2.395 artikel di indeks
-
Artikel Jurnal
Socioeconomic values and nature of floodplain river fisheries along the Alitash National Park: a management implication
The Alitash National Park (ALNP), located in Ethiopia’s Amhara Region is a protected area of significant ecological, economical, and socio-cultural importance. The park is inundated by several floodplain rivers, and the small-scale fisheries (SSF) in these habitats provide significant socioeconomic…
-
Artikel Jurnal
The role of big data in sustainable agriculture: advancing environmental sustainability in precision farming systems
Sustainable agriculture requires production systems that balance food security, environmental integrity, and economic viability. This narrative review examines how big data analytics, when integrated with precision agriculture technologies, can contribute to environmentally sustainable farming…
-
Artikel Jurnal
Fish-based traditional fermented products in Asia: a functional food rich in GABA for hypertension control
Asian culinary traditions encompass a wide range of fermented fish products that offer significant potential as functional foods due to their bioactive components, particularly γ-aminobutyric acid (GABA). This review synthesizes current evidence on (i) the occurrence and variability of GABA in…
-
Artikel Jurnal
Microbial diversity and biochemical profiles during spontaneous fine-aroma cocoa fermentation in Northern Peru
Spontaneous fermentation is a key stage in cocoa processing, during which the main flavor and aroma precursor compounds are formed as a result of microbial activity. This study provides the first integrated characterization of microbial diversity and associated biochemical properties during the…
-
Artikel Jurnal
Assessment of genetic diversity and trait correlation among spine gourd (Momordica dioica robx.) landraces for genetic improvement
The present study assessed the genotypic and phenotypic diversity and key trait correlations among 17 landraces of Momordica dioica Roxb. and one check genotype to identify promising genotypes for future genetic enhancement. Traits exhibited high genotypic (99.53 %) and phenotypic (97.69 %)…
-
Artikel Jurnal
Food price dynamics in Russia: assessing the role of ICT, oil prices, and geopolitical risk
This study examines the behaviour of food price inflation in response to changes in information and communication technology (ICT), global crude oil prices, and geopolitical risk (GPR) in the context of Russia. For this purpose, we have collected monthly data over the period of 2001 to 2022 and…
-
Artikel Jurnal
Nutritional quality, safety and shelf life of complementary flour fortified with silver cyprinid and pawpaw
The prevalence of micronutrient deficiencies is high among children of 6–23 months whose major dietary source of micronutrients is staple-based porridge. Therefore, this study formulated and developed a safe-nutritious product to supplement micronutrient intake in children of 6–23 months. Silver…
-
Artikel Jurnal
Understanding knowledge and attitude towards harvest and post-harvest handling of fish: insights from aquaculture farmers of minor irrigation tanks in Odisha, India
Fish loss during harvest and post-harvest is a major concern in fisheries and aquaculture, and much of this loss is due to the poor knowledge and attitude of fishers and farmers. The present study aimed to assess existing knowledge and attitudes towards better fish handling, while examining the…
-
Artikel Jurnal
Phylogenetic relationships of tetraploid cotton species (Gossypium subsp.) and their genetic potential for breeding programs
Gossypium mustelinum, a rare wild cotton from Brazil, offers potential as a genetic resource for improving cultivated cottons. This study assessed its relationship with other cotton species via interspecific hybridization and genetic analysis. A total of 22 F1 hybrids were generated, exhibiting…
-
Artikel Jurnal
Growth and yield responses of fenugreek to row spacing and seed rate in Jamma and Wereilu Districts, Northeastern Ethiopia
Fenugreek is an important spice crop in Ethiopia and globally, but its production in Ethiopia is hindered by poor agronomic practices. To evaluate the effect of seed rate and row spacing on the yield and yield components of fenugreek variety Wereilu, a field experiment was conducted in Jamma and…
-
Artikel Jurnal
Impacts of food waste as feed ingredient on laying hen productivity, egg traits and intestinal integrity
Food waste constitutes approximately 40–70% of municipal solid waste in Thailand and represents a promising alternative feed resource for sustainable poultry production. This study evaluated the effects of replacing a control feed (CF) with food waste (FW) at inclusion levels of 10% (FW10), 20%…
-
Artikel Jurnal
Nexus between renewable energy and agricultural productivity in Somalia: Evidence from Fragile Foundations
Somalia has considerable land deterioration due to soil erosion and deforestation. These environmental stresses reduce agricultural productivity. Despite these challenges, the nation has renewable energy sources that haven’t been used yet. Using renewable energy sources in agriculture can…
-
Artikel Jurnal
Optimising wheat first-break roller milling operation parameters using discrete-element method and response-surface methodology
This study investigates the effects of roller mill operating parameters on the first-break (1B) milling passage of wheat and optimises these parameters by combining the discrete-element method (DEM) and response-surface methodology (RSM). A contact model is selected, and a discrete-element…
-
Artikel Jurnal
The impact of social capital on the green production behavior among rice farmers: evidence from agricultural cooperatives in China
This paper relies on the SOR theory to explore the connection between social capital (S), perceived value (O), and green production behavior of cooperative members (R). Drawing on survey data from 727 farmers engaged in rice cooperatives in Heilongjiang Province, China, this paper empirically…
-
Artikel Jurnal
Analysis of consumers preferences for food packaging and environmental awareness: A case study of Hatay, Türkiye
The aim of this study was to reveal the perspectives of individuals regarding packaged foods, and to evaluate the preferences and environmental importance of packaging for consumers. Data were collected from 402 consumers through face-to-face interviews in 2022. The analysis employed descriptive…
-
Artikel Jurnal
Comparative analysis of nutrients in frequently consumed Indigenous African vegetables: implications for geriatric nutrition
The promotion and consumption of African Indigenous Vegetables (AIVs) offers potential to improve diet quality and reduce the burden of non-communicable diseases among older persons. However, limited information exists on the minerals, vitamins and phytochemicals that contribute to these benefits…
-
Artikel Jurnal
Smallholder farmers’ perceptions of cattle contract farming in the Northern communal areas of Namibia
Contract farming has emerged as a rapidly expanding and sustainable agricultural practice, offering significant potential benefits for agribusinesses, smallholder farmers, and the broader economy. It is widely recognised as a mechanism for integrating smallholders into formal and global value…
-
Artikel Jurnal
Smallholder coffee farmers’ preferences for partnership scheme attributes: a case of geographical indication coffee in Semende, Indonesia
Partnerships play an important role in coffee agribusiness in Indonesia. However, smallholder coffee farmers’ preferences remain understudied, which may contribute to the ineffectiveness of existing partnership schemes. This study examines the preferences of smallholder coffee farmers in Muara…
-
Artikel Jurnal
The intersection of artificial intelligence and food systems: exploring technological breakthroughs and data-driven agriculture
Food security is an international challenge that is constantly exposed to climate change, rapid population increases, economic inequalities and geopolitical unrest. Thus, new solutions must be developed to address these issues. Artificial intelligence (AI) has become one such solutions and it has…
-
Artikel Jurnal
Production constraints, farmer practices, and utilization of taro (Colocasia esculenta) in Southwest Ethiopia: implications for food security and genetic resource sustainability
Taro is an important root crop in Southwest Ethiopia, grown mainly by smallholder farmers. Despite its nutritional and economic value, it remains underutilized. This study examined production constraints, farming practices, and utilization patterns across the Jimma, Kefa, and Sheka zones using data…
Menampilkan maksimal 50 halaman. Persempit pencarian dengan filter untuk hasil yang lebih spesifik.