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Phytopathogenomics and Disease Control, Pp 241-248 (2025)
ISSN 2957-5834 · Society for Innovative Agriculture · 25 artikel di indeks
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Investigation Oftrichoderma spp. Based Bioformulation Against Guava Wilt Caused by Fusarium oxysporum f.sp. PSIDII
Guava (Psidium guajava) is an important tropical fruit crop that contains nutritional and economic significance. In Pakistan, it plays a significant role the agro-industries. However, a disease that is considered to be a major threat to guava cultivation is guava wilt disease that was caused by…
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Powdery Scab of Potato Etiology, its Management through Chemical and Biological Methods
Potato (Solanum tuberosum) production is significantly constrained by powdery scab, caused by Spongospora subterranea f. sp. subterranea (Sss), a soil-borne pathogen that also transmits Potato mop-top virus (PMTV). In Pakistan, particularly in Punjab, the disease has intensified due to the use of…
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Cucumber Mosaic Virus (CMV): Advances in Molecular Understanding, Disease Ecology and Management
Cucumber mosaic virus (CMV) is widely recognized as a damaging pathogen in cucurbits and numerous other horticultural crops. It has an unusually broad host range, with the ability to infect more than 1,000 plant species, and it can also persist in common weed populations, which facilitates its…
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Beneficial Rhizosphere Bacteria for Sustainable Management of Fusarium Wilt in Tomato
Global food security necessitates sustainable agricultural practices to address the challenges of soil degradation and overpopulation. Tomato cultivation faces a significant threat from Fusarium wilt disease. Conventional management practices have limitations, highlighting the need for…
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Survey and Geo-Spatial Distribution of Powdery Mildew in major Cucumber Growing areas of Gilgit, Pakistan
Powdery mildew (Podosphaera xanthii) is a significant threat to cucumbers worldwide. In this study, we examined the prevalence, incidence, and severity of powdery mildew in the major cucumber-growing areas of Gilgit, Pakistan. We conducted surveys across varying altitudes of Hunza, Nagar, and…
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Aggressiveness of Rhizoctonia solani Strains against Potato Varieties and Integrated Management of Black Scurf Disease
Black scurf has become the predominant potato disease in Gilgit-Baltistan (GB), causing substantial economic losses due to reduced tuber quality and yield. In this study we have assessed the aggressiveness of twenty strains of Rhizoctonia solani (RS1–RS20) against six potato varieties (Desiree…
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Morpho-Anatomical Adaptations in Mung Bean Under Drought Stress
Drought stress is a critical global challenge that severely impairs plant morphology, anatomy, physiology and production. Plants grown under water deficiencies exhibit notable changes ranging from decreased leaf area and reduced stem growth to alterations in cell structure and impaired…
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Advances in UAV and AI Applications for Crop Disease Monitoring
Plant diseases are estimated to cause a reduction of 20–40% in worldwide crop yields leading to over USD 220 billion in lost productivity and food security each year. Detecting these diseases early is essential for sustainable management, however traditional methods like scouting and laboratory…
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Understanding Beneficial Bacteria for Control of Tomato Fusarium Wilt
Tomato (Solanum lycopersicum L.) is one of the most important horticultural crops cultivated worldwide. Fusarium wilt, caused by Fusarium oxysporum f. sp. lycopersici, is one of the most important and widespread disease of tomato and poses a serious threat to agricultural productivity. This…
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Environmental Variables in Relation to Canker Disease Development in Commercial Citrus Cultivars of Pakistan
Citrus canker is an economically devastating disease that causes millions of dollars in losses worldwide. The onset and progression of the disease are strongly influenced by favorable environmental conditions. In this study, correlation analysis was employed to determine the relationship between…
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Technological Innovations for Surveillance and Precision Disease Management Strategies in Mango Cultivation
The mango (Mangifera indica L.), one of the most important tropical fruit crops, is suffering from an increase in the prevalence of diseases such as anthracnose, bacterial canker, and powdery mildew, aggravated by climate change. Traditional, non-science-based practices of managing diseases will…
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Optimization of Mass Multiplication Media for Mycelial Growth and Grains for Spawn Production
Mushrooms are classified as Fungi, and the name "mushroom" refers to large, fleshy fungi. Mushrooms are large reproductive structures of edible saprophytic fungi. these belong to the Ascomycetes or Basidiomycetes class of fungi. For Commercial production milky mushrooms (Calocybe indica) are the…
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Genome-Wide Identification and Expression Analysis of the Homeodomain-Leucine Zipper Gene Family in Brachypodium distachyon and Expression Patterns of HD-ZIP Genes under Drought Stress Condition
The Homeodomain-Leucine Zipper (HD-ZIP) gene family is important for regulating development and stress responses. Although extensively studied in various species, HD-ZIP genes in Brachypodium distachyon, a model for temperate cereals, remain underexplored, particularly in abiotic stress context…
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Yield, Nodulation, Nitrogen Uptake, and Powdery Mildew Disease by Pea (Pisum sativum L.) as Influenced by Applied Molybdenum and Iron
This was an investigation of powdery mildew disease in peas to test a hypothesis formulated on the probability of change in nitrogen fixation and nodulation due to applied molybdenum and iron. The objective of this field experiment was to work out the effect of various concentrations of molybdenum…
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Evaluation of Essential Oils for in-vitro Management of Dickeya dadantii Causing Soft Rot of Onion
Onion is known as one of the most vital grown vegetable crops which in addition to its quality as a vegetable is being used as salad also in all households, a variety of factors (biotic/abiotic) affects it. Onion is susceptible to various diseases and it is being affected by post-harvest diseases…
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Advancing Agricultural Resilience: Omics Strategies Unveiling Molecular Mechanisms for Disease Resistance In Vegetables
In modern agriculture, the cultivation of vegetables faces significant challenges due to the relentless onslaught of various diseases that can lead to substantial crop losses. To address these challenges, omics approaches have emerged as powerful tools for understanding the molecular mechanisms…
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Overview of integrated strategies and molecular advances in managing okra yellow vein mosaic virus
Okra yellow vein mosaic virus (OYVMV) is recognized as a key threat to okra crops in tropical and subtropical regions. This review has critically studied epidemiology, molecular mechanisms, and management strategies related to OYVMV. The complicated interactions between the virus, its vector…
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Eco-Friendly Management Strategies for Fusarium Wilt in Okra: Challenges and Future Aspects
Okra (Abelmoschus esculentus) is a vital crop widely cultivated in tropical and subtropical regions. Okra has much economic importance in okra growing areas but okra production faces significant challenges due to various diseases among which Fusarium wilt caused by Fusarium oxysporum f. sp…
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Variation in Incidence of Citrus Canker in Relation to Epidemiological Factors in District Toba Tek Singh, Pakistan
Citrus canker is the major threat to citrus production. Survey of different localities was conducted in the areas of Toba Tek Singh, Gojra, Kamalia and Pir Mahal for citrus canker disease incidence recording on five citrus varieties (Grapefruit, Sweet lemon, Lemon, Musambi and Kinnow). Maximum…
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Enhancing Citrus Resistance against Huanglongbing using Plant Activators and Copper Acetate
Citrus greening (Huanglongbing or HLB) is one of the most destructive citrus diseases. It is caused by the phloem-limited bacterium Candidatus Liberibacter spp. and is difficult to control. Therefore, this study was conducted to evaluate the effect of plant activators (Benzoic acid, Citric acid…