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Jurnal

Animal Nutriomics

ISSN 2977-3776 · Cambridge University Press · 91 artikel di indeks

  1. Artikel Jurnal Teks lengkap

    Comparative analyses of the gut microbiota of British shorthair and nulla luctus felis and screening of strains against pathogens

    Fei Wang; Lianchi Wu; Aixin Hu dkk.

    Animal Nutriomics, Vol. 3 · 2026 · Inggris · DOAJ

    The diversity and stability of the gut microbiota, along with various microbial and host–microbe interactions, are crucial factors in maintaining a healthy state. In this study, a total of 12 healthy 1–2 years old cats of similar weight were recruited and divided into two groups according to the…

  2. Artikel Jurnal

    Nontargeted metabolomics analysis of flavonoid-derived Lycium barbarum (goji berry) by-products during probiotic fermentation

    Jie Liu; Chenpeng He; Dingfu Xiao dkk.

    Animal Nutriomics, Vol. 3 · 2026 · Inggris · DOAJ

    Lycium barbarum by-products (LBPs), including residual branches, leaves and fruits generated during processing, are rich in bioactive compounds exhibiting antioxidant, anti-inflammatory and immunomodulatory properties. However, their efficient utilization remains limited. This study investigated…

  3. Artikel Jurnal

    Gastrointestinal metabolite profiling in Bacillus-supplemented broiler chickens using NMR metabolomics

    Charlie Tran; Darwin Horyanto; Luke Husdell dkk.

    Animal Nutriomics, Vol. 3 · 2026 · Inggris · DOAJ

    This study employed Nuclear Magnetic Resonance (NMR)-based metabolomics to investigate the impact of probiotic supplementation on the metabolite profile in broiler chickens. Broilers were fed a diet supplemented with a Bacillus blend (F1) containing three strains (BPR-11, BPR-16 and BPR-17)…

  4. Artikel Jurnal

    The nutritional power of α-tocopherol in animal nutrition: Bioavailability, biopotency, and beyond

    Yauheni Shastak; Wolf Pelletier; Ute Obermueller-Jevic

    Animal Nutriomics, Vol. 3 · 2026 · Inggris · DOAJ

    α-Tocopherol, the most biologically active form of vitamin E, plays a central role in maintaining animal well-being and enhancing performance through its potent antioxidant function. This review explores the nutritional significance of α-tocopherol in animal systems, with a focus on its…

  5. Artikel Jurnal

    Abundance distribution of Quinella bacteria in the rumen of highland yaks and its effects on ruminal carbohydrate metabolism

    Jian Gao; Hongjian Dai; Qi Wang dkk.

    Animal Nutriomics, Vol. 3 · 2026 · Inggris · DOAJ

    This study aimed to investigate the abundance distribution of Quinella in yak rumen, a dominant microbe associated with low methane emissions and high propionate yield, and its modulation of microbial carbohydrate metabolism. A high-quality genomic database for rumen Quinella was constructed…

  6. Artikel Jurnal

    Iron metabolism, anemia, and sustainable sow production

    Lingling Sun; Xianghua Yan

    Animal Nutriomics, Vol. 3 · 2026 · Inggris · DOAJ

    As an essential trace element, iron is indispensable for oxygen transport, energy metabolism, and other physiological processes. During the physiological stage of gestation, the iron demand of sows increases substantially. Iron deficiency anemia is highly prevalent in pregnant sows, adversely…

  7. Artikel Jurnal

    Effect of organic trace elements on milk composition, milk and serum trace elements content, antioxidant immune function and metabolites in dairy cows

    Xing Xing Chen; Peng Han; Zhan Wang dkk.

    Animal Nutriomics, Vol. 3 · 2026 · Inggris · DOAJ

    This study was conducted to explore the effects of organic trace elements on milk composition, serum trace element concentrations, antioxidant and immune function, and metabolites in dairy cows. Thirty Holstein cows with similar body condition scores (3.5 ± 0.25 points) and parity were randomly…

  8. Artikel Jurnal

    Dynamic model of energy requirements for growing-finishing pigs from meta-analysis and its validation

    Junhai Liu; Hanqiu Di; Wenjie Tang dkk.

    Animal Nutriomics, Vol. 3 · 2026 · Inggris · DOAJ

    Developing accurate, dynamic feeding formulas for growing-finishing pigs via meta-analysis of large datasets can effectively reduce feed waste from ad libitum feeding and curb environmental pollution from nutrient excretion in feces and urine. This study aims to obtain a dynamic feed formula…

  9. Artikel Jurnal

    Interactive effects of dietary tryptophan and inulin on gut microbiota–mediated tryptophan metabolism and intestinal health

    Yan Wang; Yanzhe Zhang; Yanli Chen dkk.

    Animal Nutriomics, Vol. 3 · 2026 · Inggris · DOAJ

    Tryptophan (Trp) is catabolized by gut microorganisms, resulting in a wide range of metabolites implicated in both beneficial and adverse host effects. Inulin, a fermentable fiber, has the potential to reshape the gut microbial environment. However, whether inulin interacts with dietary Trp levels…

  10. Artikel Jurnal

    Improvement in the fermentation quality of rapeseed straw silage by exogenous enzymes and Lactobacillus plantarum

    Yanzi Xiao; Lichao He; Ziqin Li dkk.

    Animal Nutriomics, Vol. 3 · 2026 · Inggris · DOAJ

    This study systematically investigated the effects of Lactiplantibacillus plantarum (Lp), cellulase (CE), and their combination (CELp) on the fermentation quality, fiber degradation, and microbial community in rapeseed straw silage. This research was carried out with a completely randomized design…

  11. Artikel Jurnal

    Mammary organoids: Advances, applications, and future perspectives in animal science and biotechnology

    Mengyan Wu; Meng Shi; Lichao Chen dkk.

    Animal Nutriomics, Vol. 3 · 2026 · Inggris · DOAJ

    Organoids have emerged as powerful in vitro models that bridge the gap between traditional two-dimensional cultures and in vivo studies. Over the past decade, advances in stem cell biology and extracellular matrix (ECM) engineering have enabled the establishment of organoids that partially…

  12. Artikel Jurnal

    Trace minerals in low-protein layer diets: Regression-based optimization of Fe, Cu, Mn, and Zn supplementation in low-protein diets for laying hens: Effects on egg quality, apparent digestibility, and mineral excretion

    Ruixue Liu; Chenglong Han; Hongbo Jiang dkk.

    Animal Nutriomics, Vol. 3 · 2026 · Inggris · DOAJ

    Low-protein (LP) diets are increasingly adopted in poultry production to improve nitrogen efficiency. While their effects on the utilization of trace minerals have been demonstrated, the optimal supplementation strategies for these minerals remain insufficiently explored. This study investigated…

  13. Artikel Jurnal

    The efficacy of bacteriophage therapy in reducing pathogen load in challenged piglets: A meta-analysis

    Tsiamidy Tolojanahary; Mingli Xu; Song Liu dkk.

    Animal Nutriomics, Vol. 3 · 2026 · Inggris · DOAJ

    Postweaning diarrhea remains a major challenge in swine production, and bacteriophages are explored as antibiotic alternatives. This meta-analysis quantified the effects of bacteriophage therapy on bacterial load in piglets and examined the factors contributing to variation in treatment outcomes. A…

  14. Artikel Jurnal

    Dietary polar lipids alter gut microbiota composition and anti-inflammatory lipid mediator profiles in weaned piglets

    Rayllana Larsen; Salma Chakroun; Tina Khalilzadehsabet dkk.

    Animal Nutriomics, Vol. 3 · 2026 · Inggris · DOAJ

    Dairy polar lipids have demonstrated anti-inflammatory properties and protective effects on intestinal integrity, potentially mitigating the adverse impacts of weaning in piglets by modulating microbiota composition and intermediary metabolism. This study evaluated a dairy by-product rich in polar…

  15. Artikel Jurnal

    Nutriomic insights into the Akkermansia muciniphila secretome: Molecular mechanisms and postbiotic applications in animal production

    Xin Feng; Mengyun Chen; Lijun Ou dkk.

    Animal Nutriomics, Vol. 3 · 2026 · Inggris · DOAJ

    In intensive livestock and poultry production systems, animals are often exposed to environmental and physiological stressors that impair intestinal barrier function and growth performance. Akkermansia muciniphila (AKK) has gained attention as a next-generation probiotic. However, its practical…

  16. Artikel Jurnal

    Nutriomic strategies in antiviral immunity: Nutritional immunomodulation as a host-directed approach across species

    Kajal; Achyut Pandey; Rajesh Yadav dkk.

    Animal Nutriomics, Vol. 3 · 2026 · Inggris · DOAJ

    Viral infections continue to pose a substantial threat to global public health and animal production systems. Increasing evidence indicates that disease outcomes are largely dictated by host immune regulation rather than viral replication alone. This review presents a comprehensive nutriomic…

  17. Artikel Jurnal

    Bacterial lactate dehydrogenase gene: A biomarker for susceptible lambs in subacute ruminal acidosis models

    Zhiyuan Ma; Zhian Zhang; Fei Li dkk.

    Animal Nutriomics, Vol. 3 · 2026 · Inggris · DOAJ

    Subacute ruminal acidosis (SARA) is a common metabolic disorder in ruminants fed high-concentrate diets. This study hypothesized that the abundance of lactate dehydrogenase gene (ldh) in the rumen could predict the individual animal’s susceptibility to SARA. A total of 121 Hu lambs were used in the…